1.

Which of the following chemicals can be added for sweetening of food items at cooking temperature and does not provide calories? (a) Sucrose (b) Glucose (c) Aspartame (d) Sucralose

Answer»

Which of the following chemicals can be added for sweetening of food items at cooking temperature and does not provide calories?
(a) Sucrose
(b) Glucose
(c) Aspartame
(d) Sucralose



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