Saved Bookmarks
| 1. |
What do you understand by desirable agronomic characteristic factors for which crop varieties can be improved? |
Answer» Desirable agronomic characteristics for crop IMPROVEMENTS are: (a) Tallness and profuse branching are desirable characters for fodder crops. (B) Dwarfness is DESIRED in cereals, so that less nutrients are consumed by these crops.HOPE IT'S HELP YOU ❤❇ |
|