1.

The pH value of Milk of Magnesia is approximately1. zero2. 73. 104. 14

Answer» Correct Answer - Option 3 : 10

Explanation:

Milk of Magnesia is the magnesium compound which acts as an antacid.

  • The term milk of magnesia was first used by English pharmacist Charles Henry Phillips in 1872.
  • Milk of Magnesia is basic in nature.
  • The pH value of the Milk of Magnesia is 10.5.

The scale used to express the acidic or alkaline nature of a substance based on the concentration of hydrogen ions in its solution is called a pH scale.

  • pH scale was discovered by Soren Sorensen.
    • The pH value of the acids are less than 7 (0 to 7)
  • Acid substances usually produce a sour taste.
    • The pH value of the Bases are greater than 7 (7 to 14)
  • Base substances usually produce a bitter taste.
  • The pH value of the neutral substance is equal to 7.
  • The pH value of the pure water is 7.
  • The pH value of the blood is close to 7.4.


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