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Answer» Ahoy!! ----------
Here the IMPORTANT functions performed bu bile juice:
=> it makes the food alkaline in nature so that various bio-catalysts or enzymes can bind with the substrate easily.
=> it also increases the absorption of fats by breaking down LARGER GLOBULES of fat to smaller and simple fats.
=> it also eliminates the waste PRODUCTS such as Hb ( hemoglobin) from damaged red blood corpuscles.
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Good LIFE...
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