1.

In an enzyme solution, sucrose undergoes fermentation. If 0.10 M solution of sucrose is reduced to 0.05 M in 10 hours and to 0.025 M in 20 hours, what is the rate constant ?

Answer»

In an enzyme solution, sucrose undergoes fermentation. If 0.10 M solution of sucrose is reduced to 0.05 M in 10 hours and to 0.025 M in 20 hours, what is the rate constant ?



Discussion

No Comment Found