How temperature affects vitmain c content?

1.	How temperature affects vitmain c content?
Answer» The amount of Vitamin C CONTENT of some fresh fruit degradaded with time was INVESTIGATED; PINEAPPLE, Orange, Watermelon and Tomato stored under difference conditions. The juices from the samples were extracted and vitamin C content in the JUICE was analysed at ROOM temperature, 40 0 C and at seven (7) days storage by indophenols titration method. The result revealed that Effect of Temperature and Storage on... i hope this helps

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