Give scientific reasons:Baking soda is used while making cakes. – InterviewSolution

1.	Give scientific reasons:Baking soda is used while making cakes.
Answer» Baking soda is chemically known as sodium bicarbonate. On heating, sodium bicarbonate decomposes to form sodium carbonate, water and carbon dioxide (CO₂). The carbon dioxide produced is released due to which the cake becomes soft and spongy. Hence, baking soda is used to make cake spongy and soft.

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