Give a brief account of the food of North India.

1.	Give a brief account of the food of North India.
Answer» 1. Wheat is the staple food of Punjab and Haryana. 2. People of Punjab quiet often eat tandoori roti made from wheat and a variety of parathas. 3. Vegetables especially made with paneer are highly preferred by them. Lassi is a well-known drink in Punjab. 4. People of Jammu and Kashmir mainly eat rice, meat and fish. 5. Roti, daal and rice is staple food of people in Uttar Pradesh. 6. Mustard oil is commonly oil used in north Indian cooking.

Answer»

1. Wheat is the staple food of Punjab and Haryana.

2. People of Punjab quiet often eat tandoori roti made from wheat and a variety of parathas.

3. Vegetables especially made with paneer are highly preferred by them. Lassi is a well-known drink in Punjab.

4. People of Jammu and Kashmir mainly eat rice, meat and fish.

5. Roti, daal and rice is staple food of people in Uttar Pradesh.

6. Mustard oil is commonly oil used in north Indian cooking.

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