Carboxylic acids have higher boiling points than aldehydes, ketones an – InterviewSolution

1.	Carboxylic acids have higher boiling points than aldehydes, ketones and even alcohols of comparable molecular mass. It is due to their
Answer» more EXTENSIVE association of carboxylic ACID via VAN der Waals FORCE of attraction FORMATION of carboxylate ion formation of intramolecular H-bonding formation of intermolecular H-bonding Answer :D

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