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Calculate the freezing point of a solution containing 60g of glucose (Molar mass = 180 g Mol−1) in 250 g of water. (kf of water=1.86 K kg mol−1) |
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Answer» Calculate the freezing point of a solution containing 60g of glucose (Molar mass = 180 g Mol−1) in 250 g of water. (kf of water=1.86 K kg mol−1) |
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