A5% solution (by mass) of cane sugar in water has freezing point of271 – InterviewSolution

1.	A5% solution (by mass) of cane sugar in water has freezing point of271 K.Calculate the freezing point of 5% glucose in water if freezing pointof pure water is 273.15 K.
Answer» A 5% solution (by mass) of cane sugar in water has freezing point of 271 K. Calculate the freezing point of 5% glucose in water if freezing point of pure water is 273.15 K.

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